Soup of the week: Creamy vegetable(hot)
Brandied peach or Gazpacho (cold)
All accompanied with a side Caesar salad or soup du Jour *
1/2 Duckling Tangerine and L'Moe's garden fresh veggies $19.99
Pollo Rancheros Sautee boneless breast of chicken W/ rancheros vegetable sauce, salsa and cheese on a toasted tortilla $13.95
Pork Tenderloin Pan seared medallions of pork tenderloin W/ apple demi glaze, rice and L'Moe's garden fresh veggies $15.95
Grouper Sandwich W/ FF and slaw $10.99
Pan Seared Flank Steak & Shrimp W/ FF and blue cheese dip $18.95
Beef Paupiettes Thin sliced flank steak roulade with bacon, potato and scallops W/ L'Moe's garden fresh veggies $17.95
Penne Pasta W/ Chicken Sun dried tomato, herbs, and feta cheese $14.95
Grouper Etouffee A creamy combination of onion, tomato, and pepper over a delicate grouper fillet, rice and L'Moe's garden fresh veggies $17.95
Picatta white wine, capers and onion, rice and L'Moe's garden fresh veggies Chicken $13.95 Grouper $17.95
Chicken & Spinach Quenelles chicken & spinach dumplings W/ double mushroom sauce and L'Moe's garden fresh veggies $14.95
Angel Hair Pasta Tomato, basil, olive oil, artichokes and mushrooms $11.95
Shrimp top grouper Sautéed grouper topped with seafood stuffing, shrimp and scallops with 2 sauces $19.95
Scalloped Tortellini Scallops and tri colored tortellini
W/ spinach infused olive oil sauce $19.95
Uncle Hanks Blacken Red Snapper W/black beans and rice, salsa and sour cream $22.95
Nantucket Shrimp light batter of capers, white wine,garlic and
lemon, rice and L'Moe's garden fresh veggies$16.95
Chef Dan's famous orange cake $5.19